Bambermycin CAS:11015-37-5
Mukushandiswa kwechigadzirwa, Bambermycin inonyanya kushandiswa muindasitiri yezvipfuyo kuti iwedzere kukura uye kushanda zvakanaka kwemhuka. Nekushandisa Bambermycin mumafomu echikafu, varimi vanogona kuvandudza kushanda kwekuchinja kwezvikafu uye kukurudzira kuwedzera uremu mumhuka. Kugona kwemushonga uyu kudzora hutachiona hwemabhakitiriya mudumbu kunobatsirawo pahutano hwemhuka. Pamusoro pezvo, Bambermycin inoshandiswa kudzivirira zvirwere zvakaita sechirwere che enteritis muhuku nenguruve, zvichideredza kudiwa kwemishonga inorwisa mabhakitiriya. Kupiwa kweBambermycin nemazvo zvichienderana nemirau yemutemo kunoita kuti mhuka dzigamuchire dziviriro inodiwa kubva kuhutachiona hunokuvadza uku dzichiramba dzichikura zvakanaka. Kazhinji, Bambermycin chishandiso chakakosha kune vagadziri vezvipfuyo vari kutsvaga kusimudzira hutano nekubudirira kwezvipfuyo zvavo nenzira ine mutoro uye inoenderera mberi.
| Kuumbwa | C69H107N4O35P |
| Kuyedza | 99% |
| Chitarisiko | upfu chena |
| Nhamba yeCAS | 11015-37-5 |
| Kurongedza | Diki uye rakakura |
| Hupenyu hweSherufu | makore maviri |
| Kuchengetera | Chengeta munzvimbo inotonhorera uye yakaoma |
| Chitupa | ISO. |








