Bicine CAS: 150-25-4 Mutengo wemugadziri

Bicine imushonga we zwitterionic buffering unoshandiswa zvakanyanya muongororo yezvehupenyu nemakemikari. Ichi chishandiso chinobatsira kuchengetedza pH yakagadzikana munzvimbo dzakasiyana-siyana dzekuedza, kusanganisira kuyedza ma enzyme, kusimudzira masero, uye maitiro ekuchenesa mapuroteni. Bicine inozivikanwa nekukwanisa kwayo kuchengetedza pH yakafanana pakupisa kwakasiyana-siyana. Izvi zvinoita kuti ive yakakosha zvikuru mukuyedza kunosanganisira kusiyana kwekupisa. Pamusoro pehunhu hwayo hwebuffer, bicine inoratidzawo kunyungudika kwakanaka mumvura uye inoenderana nemasisitimu mazhinji ezvehupenyu. Inowanzo shandiswa pamwe chete nezvimwe zvinodzivirira kuti iwane mamiriro epH akakodzera. Bicine inoonekwa sechinhu chisina chepfu uye chisingatsamwisi, zvichiita kuti ive yakakodzera kushandiswa mumhando dzakasiyana-siyana dzezvehupenyu. Zvisinei, sezvine chero reagent yemakemikari, zvakakosha kubata bicine nematanho ekuchengetedza akakodzera uye kutevedzera nhungamiro dzinokurudzirwa dzekuchengetedza nekurasa.

Odha kana Kumbira Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Kushandiswa uye Mhedzisiro

Mushonga wekugadzirisa: Bicine inowanzo shandiswa semushonga wekudzivirira mukuyedza kwemakemikari nemakemikari. Inogona kuchengetedza pH yakagadzikana mumushonga, zvichiita kuti vaongorori vagone kudzora nekugadzirisa mamiriro ezvinhu akasiyana-siyana.

Kuyedzwa kwemaEnzyme: Bicine inowanzoshandiswa mukuyedzwa kwemaEnzyme senzira yekudzivirira kupararira kwechirwere. Inobatsira kuchengetedza pH yakafanana, iyo inokosha pakushanda kwemaEnzyme uye kugadzikana. Kugona kweBicine kuchembera kunoita kuti kuyerwa kwemaEnzyme kuongororwe nemazvo pasi pemamiriro akasiyana ekuyedza.

Nzvimbo yekurima masero: Bicine inowanzo shandiswa munzvimbo yekurima masero kuchengetedza pH yakagadzikana uye kupa nzvimbo yakakodzera yemakemikari yekukura nekuchengetedza masero. Inobatsira kuvandudza kukura kwemasero nekugara zvakanaka nekutonga pH munzvimbo dzakakodzera biology.

Kucheneswa kwepuroteni: Bicine inowanzo shandiswa mukuchenesa mapuroteni senzira yekudzivirira kukuvara panguva dzakasiyana siyana, dzakadai sechromatography uye dialysis. Inobatsira kuchengetedza kugadzikana uye kushanda kwemapuroteni panguva yekuchenesa.

Electrophoresis: Bicine inoshandiswa senzira yekudzivirira mapuroteni ne nucleic acid gel electrophoresis. Inobatsira kuchengetedza pH isingachinji mugel, zvichiita kuti pave nekupatsanurwa kwakarurama uye kuongororwa kwema biomolecule zvichienderana nehukuru hwazvo uye simba razvo.

Mashandisirwo emishonga: Bicine inoshandiswawo mukugadzira mishonga yakasiyana-siyana. Inogona kubatsira kugadzirisa mishonga uye kuchengetedza pH inodiwa.

Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C6H13NO4
Kuyedza	99%
Chitarisiko	Upfu chena
Nhamba yeCAS	150-25-4
Kurongedza	Diki uye rakakura
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.