Glycine CAS: 56-40-6 Mugadziri weMugadziri Mufananidzo Wakaratidzwa

Glycine CAS: 56-40-6 Mugadziri Mutengesi

Glycine (yakapfupikiswa seGly kana G) imusanganiswa weorganic une fomura yeNH2CH2COOH. Iine hydrogen substituent se side-chain yayo, glycine ndiyo diki pane makumi maviri emaamino acids anowanikwa mumapuroteni. MaCodon ayo ndiGGU, GGC, GGA, GGG e genetic code. Glycine icrystalline solid isina ruvara, inonaka inotapira. Yakasarudzika pakati peproteinogenic amino acids nekuti haisi chiral. Inogona kukwana munzvimbo dzinopisa kana dzinopisa, nekuda kwecheni yayo diki ye hydrogen atomu imwe chete. Glycine izita remhando yeSoybean (zita remhando = Glycine max).

Odha kana Kumbira Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Kushandiswa uye Mhedzisiro

Glycine iamino acid isingakoshi inoshanda sechikafu uye chinowedzera kudya. Ine munyungudiko we1 g mu4 ml yemvura uye ine collagen yakawanda. Inoshandiswa kufukidza kuravira kwesaccharin, semuenzaniso, muzvinwiwa zvinotapira zvakagadzirwa. Inoderedza kunhuhwirira mumafuta. Glycine iamino acid inoshandiswa se texturizer mu cosmetic formulations. Inoita inenge 30 muzana ye collagen molecule. Glycine iamino acid isingakoshi mukukura kwevanhu. Glycine i neurotransmitter inodzivirira mu spinal cord, allosteric regulator yeNMDA receptors. Glycine haina kukosha pakudya kwevanhu, sezvo inogadzirwa mumuviri kubva kuamino acid serine, iyo inobvawo ku3-phospho glycerate. Glycine inogona kushandiswa pamwe chete neantacids mukurapa gastric hyperacidity, uye inogonawo kuiswa mu aspirin kugadzirira kubatsira kuderedza kushatirwa kwemudumbu.

Muenzaniso weChigadzirwa

Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C2H5NO2
Kuyedza	99%
Chitarisiko	Upfu chena
Nhamba yeCAS	56-40-6
Kurongedza	25KG
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.