Chinyorwa chembeu yemazambiringa CAS: 84929-27-1 Mufananidzo Unokosha

Musanganiswa wembeu yemazambiringa CAS: 84929-27-1

Chikafu chembeu yemazambiringa chinowedzerwa kubva mumbeu dzemazambiringa. Chine huwandu hwakawanda hwezvinhu zvinovaka muviri, zvinosanganisira ma antioxidants, polyphenols, uye essential fatty acids. Chikafu ichi chinowanzoshandiswa mukudya kwemhuka kuti chipe mabhenefiti akasiyana-siyana ehutano.

Hunhu hwe antioxidant huri muchikamu chembeu yemazambiringa hunobatsira kurwisa kushushikana kwe oxidative mumhuka, kuderedza njodzi yezvirwere zvisingaperi uye kukurudzira hutano hwese. Hunotsigirawo hutano hwemwoyo nekuvandudza kutenderera kweropa uye kusimbisa mitsipa yeropa.

Uyezve, chinwiwa chembeu yemazambiringa chine simba rekudzivirira kuzvimba, izvo zvinogona kubatsira kuderedza kuzvimba mumhuka dzine zvirwere zvakaita searthritis kana kuzvimba mudumbu. Chinogona zvakare kusimbisa masoja emuviri uye kukurudzira hutano hwedumbu nekutsigira kukura kwemabhakitiriya anobatsira mudumbu uye kubatsira mukunwa kwezvinovaka muviri.

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Kushandiswa uye Mhedzisiro

Migumisiro yeAntioxidant: Chinyorwa chembeu yemazambiringa chine huwandu hwakawanda hweantioxidants, senge proanthocyanidins. Mishonga iyi inobatsira kubvisa ma free radicals uye kuderedza kushushikana kwe oxidative mumhuka. Nekudzivirira masero kubva mukukuvadzwa kwe oxidative, chikamu ichi chinotsigira hutano hwese uye chinogona kubatsira kudzivirira zvirwere zvisingaperi zvine chekuita nekushushikana kwe oxidative.

Rutsigiro rweMwoyo: Maproanthocyanidins ari muchikamu chembeu yemazambiringa akaratidzwa kuti ane mhedzisiro yakanaka pahutano hwemwoyo. Anobatsira kusimbisa mitsipa yeropa, kunatsiridza kufamba kweropa, uye kuderedza njodzi yezvirwere zvemwoyo zvakaita seBP nezvirwere zvemwoyo.

Hunhu Hwekudzivirira Kuzvimba: Mushonga wembeu yemazambiringa waratidza simba rekudzivirira kuzvimba, izvo zvinogona kubatsira mhuka dzine zvirwere zvekuzvimba, zvakaita searthritis kana kuzvimba kwemudumbu. Nekuderedza kuzvimba, zvinogona kubatsira kuderedza kusagadzikana uye kukurudzira kufamba zvakanaka uye kugara zvakanaka.

Hutano hweMatumbu: Mapolyphenols nemamwe machemicals anowanikwa mumbeu yemazambiringa anogona kukurudzira kukura kwemabhakitiriya anobatsira mudumbu. Izvi zvinogona kusimudzira kugaya chikafu, kunatsiridza kunwa kwezvinovaka muviri, uye kutsigira microbiome yedumbu yakaringana, nokudaro zvichibatsira muhutano hwedumbu rose.

Kutsigira Masoja Emuviri: Hunhu hwekuwedzera simba remuviri hwembeu yemazambiringa hunogona kubatsira kuwedzera simba remuviri rekudzivirira muviri, zvichiita kuti mhuka dzisabatwa nezvirwere nezvirwere.

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Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C32H30O11
Kuyedza	99%
Chitarisiko	Upfu hwebrown dzvuku
Nhamba yeCAS	84929-27-1
Kurongedza	25KG 1000KG
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.