Nicotinic acid CAS: 59-67-6 Mutengo wemugadziri

Nicotinic acid, inozivikanwawo se niacin kana vhitamini B3, chinhu chakakosha chinovaka muviri chinoita basa rakakosha mumabasa akasiyana-siyana emuviri. Inobatanidzwa mukushandiswa kwemakabhohaidhiretsi, mafuta, uye mapuroteni, uye inokosha pakugadzirwa kwesimba mumuviri. Niacin inobatsirawo kuchengetedza ganda rine hutano, mashandiro etsinga, uye mashandiro ekugaya chikafu. Pamusoro pezvo, inozivikanwa nebasa rayo mukutsigira hutano hwemwoyo nekubatsira kudzora huwandu hwecholesterol. Niacin inogona kuwanikwa kubva muzvikafu zvakasiyana-siyana uye inowanikwawo sekuwedzera kwekudya.

Odha kana Kumbira Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Kushandiswa uye Mhedzisiro

Kugadzirwa Kwesimba: Nicotinic acid inokosha pakushandura makabhohaidhiretsi, mafuta, uye mapuroteni kuita simba. Ndiyo chikamu chakakosha chema coenzymes anobatanidzwa mukushandiswa kwemasero.

Hutano hweMwoyo neMwoyo: Nicotinic acid yakaratidzwa kuti ine mhedzisiro inobatsira pahuwandu hwemafuta mumuviri nekuwedzera high-density lipoprotein (HDL) cholesterol uye kuderedza low-density lipoprotein (LDL) cholesterol. Izvi zvinogona kubatsira mukutonga mazinga echolesterol nekutsigira hutano hwemwoyo.

Hutano hweGanda: Niacin inokosha pakuchengetedza ganda rine hutano. Dzimwe nguva inoshandiswa muzvigadzirwa zvekuchengetedza ganda nekuda kwekugona kwayo kutsigira ganda rine hutano uye kuvandudza chitarisiko cheganda rose.

Basa reSistimu Yetsinga: Nicotinic acid ine basa guru mukushanda kwesisitimu yetsinga uye inogona kutsigira kushanda kwepfungwa.

Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C6H5NO2
Kuyedza	99%
Chitarisiko	Upfu chena
Nhamba yeCAS	59-67-6
Kurongedza	Diki uye rakakura
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.