Resveratrol CAS:501-36-0

Resveratrol imusanganiswa wepolyphenol inowanikwa mumiti yakasiyana-siyana, kusanganisira mazambiringa, michero, nenzungu. Inozivikanwa nehukuru hwayo hwekuchengetedza mabhakitiriya uye mabhenefiti ayo pahutano.

Odha kana Kumbira Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Kushandiswa uye Mhedzisiro:

Resveratrol yakaongororwa nekuda kwebasa rayo rinogona kubatsira pakutsigira hutano hwemwoyo, kuderedza kuzvimba, uye zvinogona kubatsira pakudzivirira kukwegura. Pamusoro pezvo, yakawana kufarira kwesimba rayo rekudzivirira tsinga uye basa rayo mukutsigira hutano hwemetabolism. Uyezve, resveratrol iri kutsvakurudzwa nekuda kwesimba rayo rinogona kubatsira pakurwisa kenza, nezvidzidzo zvichiongorora mhedzisiro yayo pakudzivirira kukura kwegomarara uye kukurudzira apoptosis mumasero egomarara. Mabhenefiti ayo akasiyana-siyana ehutano akaita kuti isanganiswe muzvikafu zvinovaka muviri, zvigadzirwa zvekuchengetedza ganda, uye zvekudya zvinoshanda, zvichiratidza mashandisirwo ayo akasiyana-siyana mukusimudzira hutano hwese uye kugara zvakanaka.

Muenzaniso weChigadzirwa:

Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C14H12O3
Kuyedza	99%
Chitarisiko	Upfu chena
Nhamba yeCAS	501-36-0
Kurongedza	25KG
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.