Saccharomyces Boulardii
Saccharomyces boulardii ine mabasa akasiyana-siyana mukusimudzira hutano hwevanhu. Inowanzoshandiswa seprobiotic supplement kubatsira mukudzivirira nekurapa zvirwere zvakasiyana-siyana zvemudumbu, kusanganisira manyoka anokonzerwa nemishonga inorwisa mabhakitiriya, hutachiona hweClostridium difficile, uye manyoka ekufamba. Kugona kwayo kudzoreredza nekuchengetedza hutano hwakanaka hwe microflora yemudumbu kunoita kuti ive yakakosha kune vanhu vari kurapwa nemishonga inorwisa mabhakitiriya kana vari kusangana nematambudziko ekugaya. Uyezve, tsvakurudzo inoratidza kuti inogona kugadzirisa zvirwere zvemudumbu zvakaita seCrohn's disease uye ulcerative colitis, pamwe ne irritable bowel syndrome. Kunze kwehutano hwemudumbu, Saccharomyces boulardii inoratidza vimbiso mukutsigira mashandiro emuviri uye kuderedza njodzi yezvirwere zvakasiyana. Mukurapa kwemhuka, inoshandiswa kuvandudza hutano hwekugaya mumhuka dzinofamba nemhuka nezvipfuwo, ichipa mabhenefiti akafanana ane chekuita nekudzorerwa kwe microflora yemudumbu uye kudzora hutachiona. Tsvakurudzo iri kuenderera mberi ichienderera mberi nekutsvaga kugona kwayo kugadzirisa zvimwe zvirwere zvehutano, zvakaita se allergies, matambudziko eganda, uye matambudziko e metabolic. Mashandisirwo akawanda eSaccharomyces boulardii anosimbisa kukosha kwayo se probiotic inoshanda zvakasiyana-siyana ine zvazvinoreva zvakasiyana-siyana kuhutano hwevanhu nemhuka.
| Kuumbwa | n/a |
| Kuyedza | 99% |
| Chitarisiko | Upfu chena |
| Nhamba yeCAS | |
| Kurongedza | 25KG |
| Hupenyu hweSherufu | makore maviri |
| Kuchengetera | Chengeta munzvimbo inotonhorera uye yakaoma |
| Chitupa | ISO. |








