Vhitamini B5 (D-Panthenol) CAS: 81-13-0 Mugadziri Mutengesi

Dexpanthenol inobva mupantothenic acid (vhitamini B5). Inogona kupinda muganda nemumucous membrane kuti ikurumidze kuoxidized kuita pantothenic acid. Iyo yekupedzisira ine hygroscopic zvakanyanya uye inosunga mvura zvinobudirira. Saka, Dexpanthenol inogona kushandiswa se moisturizer. Inowedzerwa mumishonga uye zvigadzirwa zvekushongedza kuti ideredze kuvaviwa uye ivandudze kupora kwemaronda. Mumafuta ekuzora, inogona kushandiswa kurapa kupiswa nezuva, kutsva kudiki, kukuvara kudiki kweganda uye matambudziko. Inoiswawo ipapo mushure mekuvhiyiwa kukuru kwedumbu kuderedza mukana wekufa kweparalytic ileus. Pamusoro pezvo, inogona zvakare kuwedzerwa mushampoos dzekutengesa uye conditioners dzebvudzi kuti dzizore bvudzi uye dzipe bvudzi chitarisiko chinopenya. Maitiro chaiwo ekushanda kweDexpanthenol haasati ajeka, pamwe kuburikidza nemhedzisiro yayo inowedzera paacetylcholine.

Odha kana Kumbira Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Kushandiswa uye Mhedzisiro

Dexpanthenol inogona kushandiswa senzira yekuongorora yekuongorora analyte mumishonga nenzira dzakasiyana dze chromatography pamwe ne partial least-squares multivariate calibration. D-Panthenol ianalogue ye pantothenic acid (P190300), nhengo yeB complex vitamins. D-Panthenol ianalogue yePanthenol inoshanda muzvinhu zvipenyu. D-Panthenol ianalogue ye alcohol uye biological precursor yeD-pantothenic acid. Aya maanalogue ndiwo anotungamira mu biosynthesis ye coenzyme A. D-Panthenol uye D-Pantothenic acid zvinoshandiswa mumhando dzakasiyana dzezvigadzirwa zvekudzivirira ganda. D-pantothenic acid inogona kuva nebasa rekudzora kuwanda kwe keratinocyte uye differentiation. D-Panthenol inogona kushandiswa muzvidzidzo zve emulsions dzekudzivirira ganda kubva ku UV irradiation uye se humectant. Dexpanthenol inoshandiswa zvakanyanya muindasitiri yezvekudya uye zvekudya sekuwedzera kwekudya kusimudzira mapuroteni, mafuta, uye glucan metabolism kudzivirira kurwara.

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Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C9H19NO4
Kuyedza	99%
Chitarisiko	Upfu Huchena
Nhamba yeCAS	81-13-0
Kurongedza	25KG
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.