CAPSO Na CAS:102601-34-3 Mutengo wemugadziri
Kudzora pH: CAPSO Na inoshanda senzira yekudzivirira kuchengetedza pH yakagadzikana mukati mehuwandu hwakatarwa. Ine pKa value inosvika 9.8, zvichiita kuti ibatsire pakuedza kunoda pH iri pakati pe8.5 ne10.
Kuenderana kwemuviri: CAPSO Na inoenderana nemaitiro emuviri akadai sema enzymes, mapuroteni, uye masero. Haiwanzo kanganisa maitiro e enzymes kana maitiro emasero, zvichiita kuti ive yakakodzera kuongororwa kwakasiyana-siyana kwemakemikari uye zvidzidzo.
Electrophoresis: CAPSO Na inowanzoshandiswa senzira yekudzivirira masero eropa, kusanganisira agarose gel electrophoresis uye SDS-PAGE (sodium dodecyl sulfate-polyacrylamide gel electrophoresis). Inobatsira kuchengetedza pH inodiwa panguva yekupatsanurwa kwemapuroteni kana nucleic acids neelectrophoresis.
Kuyedzwa kwemaEnzyme: CAPSO Na inowanzoshandiswa senzira yekudzivirira mukuyedzwa kwemaEnzyme. Kugadzikana kwayo kwepH uye kuenderana kwayo nemaEnzyme kunoita kuti ive yakakodzera kudzidza hunhu hweEnzymatic uye kinetics yemaEnzymes akasiyana-siyana.
Kucheneswa kwemapuroteni: CAPSO Na inogona kushandiswa senzira yekudzivirira mapuroteni mukuchenesa mapuroteni senge chromatography. Inobatsira kuchengetedza kugadzikana uye kushanda kwemapuroteni panguva yese yekuchenesa.
Kuchengetedza masero: CAPSO Na inogona kushandiswa senzira yekudzivirira masero kuti arambe aine pH yakagadzikana yekukura nekuchengetedza masero. Inobatsira kuchengetedza mamiriro akanaka ekuchengetedza masero uye kushanda zvakanaka.
| Kuumbwa | C9H20NNaO4S |
| Kuyedza | 99% |
| Chitarisiko | Upfu chena |
| Nhamba yeCAS | 102601-34-3 |
| Kurongedza | Diki uye rakakura |
| Hupenyu hweSherufu | makore maviri |
| Kuchengetera | Chengeta munzvimbo inotonhorera uye yakaoma |
| Chitupa | ISO. |








