Glycine CAS: 56-40-6 Mugadziri weMugadziri Mufananidzo Wakaratidzwa

Glycine CAS: 56-40-6 Mugadziri Mutengesi

Glycine ine chimiro chakareruka pakati pezvikamu makumi maviri zveamino acid series, inozivikanwawo seamino acetate. Iamino acid isingakoshi mumuviri wemunhu uye ine boka reacidic nebase functional mukati memorekuru yayo. Inoratidza se electrolyte yakasimba semvura, uye ine kunyunguduka kukuru mu polar solvents dzakasimba asi isinganyungudike mu non-polar solvents. Uyezve, inewo high melting point uye boiling point. Kugadziriswa kwepH ye aqueous solution kunogona kuita kuti glycine iratidze mamorekuru akasiyana.

Odha kana Kumbira Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Kushandiswa uye Mhedzisiro

Glycine inoshandiswa nguva dzose sechinhu chinosimbisa kuomeswa nechando mumapuroteni nekuda kwekugona kwayo kugadzira chimiro chakasimba, chine maburi, uye chakanaka muchinhu chekupedzisira chakagadziriswa lyophilized. Ndiyo imwe yemishonga inonyanya kushandiswa mumajekiseni akaomeswa nechando nekuda kwehunhu hwayo hwakanaka hwekuomeswa nechando. Glycine yakaongororwa senzira yekukurumidzisa kuomeswa nechando mumajekiseni anokurumidza kuomeswa nechando nekuda kwehunhu hwayo hwakanaka hwekunyorovesa. Inoshandiswawo senzira yekudzivirira uye yekutonhodza muzvizoro. Glycine inogona kushandiswa pamwe chete nemishonga inoderedza acidity yemudumbu, uye inogonawo kuiswa muzvigadzirwa zveaspirin kubatsira kuderedza kutsamwa kwemudumbu.

Muenzaniso weChigadzirwa

Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C2H5NO2
Kuyedza	99%
Chitarisiko	Upfu hweCrystalline Chena
Nhamba yeCAS	56-40-6
Kurongedza	25KG
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.