L-leucine CAS:61-90-5

L-Leucine feed grade iamino acid inokosha inoita basa rakakosha mukudya kwemhuka. Inotsigira kukura kwetsandanyama, kugadzirwa kwemapuroteni, uye kugadzirwa kwesimba mumhuka. L-Leucine inobatsira kukurudzira kukura kwakanaka, inobatsira kuchengetedza tsandanyama, uye inopa simba panguva dzekudiwa kwesimba rakawanda. Inobatsirawo pakudya kwakaringana, inotsigira mashandiro ekudzivirira muviri, uye inobatsira kudzora chishuwo chekudya. L-Leucine feed grade inowanzo shandiswa sekuwedzera kana kuwedzerwa mune zvekudya zvemhuka kuona kuti mhuka dzinowana huwandu hwakakwana hweamino acid iyi inokosha.

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Kushandiswa uye Mhedzisiro

Kukura kwetsandanyama: L-Leucine iamino acid ine branched-chain (BCAA) inoita basa guru mukugadzirwa kwemapuroteni etsandanyama. Inobatsira mukusimudzira kukura kwetsandanyama, kunyanya mumhuka dziri kukura kana dziri kupora nekugadziriswa kwetsandanyama.

Kugadzirwa kweprotein: L-Leucine inoshanda semorekuru inozivisa zviri kuitika munzira ye mTOR, iyo inotonga kugadzirwa kweprotein mumuviri. Nekuwedzera kushanda kwe mTOR, L-Leucine inobatsira kuwedzera kushanda kwekugadzirwa kweprotein uye kushandiswa kwayo munyama dzemhuka.

Kugadzirwa kwesimba: L-Leucine inogona kugadzikiswa mutsandanyama kuti igadzire simba. Munguva dzekudiwa kwesimba rakawanda, senge kukura, kuyamwisa, kana kurovedza muviri, L-Leucine inogona kushanda senzvimbo yesimba kumhuka.

Kudzora kudya: L-Leucine yakawanikwa ichikanganisa kuguta uye kudzorwa kwechido mumhuka. Inoita kuti nzira ye mTOR ishande mu hypothalamus, iyo inobatsira kudzora kudya uye simba rakawanda.

Panyaya yekushandiswa, L-Leucine feed grade inowanzo shandiswa sekuwedzera mune zvekudya zvemhuka. Izvi zvinoita kuti mhuka dziwane amino acid iyi inokosha, kunyanya mukudya uko huwandu hwemhuka dzacho hungave husina kukwana. L-Leucine inowanzo batanidzwa mukudya zvichibva pane zvinodiwa zvekudya zvemhuka dzinoda kudyiwa, danho rekukura, uye huwandu hweprotein mukudya.

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Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C6H13NO2
Kuyedza	99%
Chitarisiko	Upfu chena
Nhamba yeCAS	61-90-5
Kurongedza	25KG
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma