Nisin CAS:1414-45-5 Mugadziri Mutengesi

Se peptide yakagadzirwa ne ribosomal, Nisin ine basa rekurwisa mabhakitiriya rinogadzirwa ne Lactococcus lactis. Muindasitiri yechikafu, Nisin inowanikwa kubva mukurima Lactococcus lactis pazvirimwa zvechisikigo, zvakaita semukaka kana dextrose. Inoshanda sechikafu chekuchengetedza, chinorwisa mabhakitiriya, uye chakachengeteka chepfu chinodzivirira mabhakitiriya akawanda anoparadza chikafu. Sechikafu chinowedzera, Nisin inonyanya kushandiswa mukugadzira chikafu, senge mukaka, nyama, chikafu chinokurumidza, zvinwiwa, zvigadzirwa zvehutano nemishonga, nezvimwewo. Inoshanda kuderedza nguva yekubvisa mabhakitiriya, kudzikisa tembiricha panguva yekubvisa chikafu, kuvandudza mhando yechikafu, kuderedza kukuvara kwekudya, uye kuwedzera hupenyu hwekuchengetedza chikafu nekudzora Gram-positive kuora uye mabhakitiriya anokonzera pathogenic. Kunze kweizvozvo, yakadzidziswa senzira yekurapa hutachiona hweClostridium difficile pamwe chete nemiconazole.

Odha kana Kumbira Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Kushandiswa uye Mhedzisiro

Nisin mushonga unorwisa utachiona unobva mukuviriswa kwemhando dzakasiyana dze streptococcus lactis lancefield group n. nisin preparation ine nisin, boka rema peptides ane chekuita nemishonga inorwisa mabhakitiriya. Inoshandiswa kudzivirira kukura kwe clostridium botulinum spores uye kuumbwa kwetoxin mu pasteurized cheese spreads uye pasteurized process cheese spreads; pasteurized cheese spread nemichero, miriwo, kana nyama; uye pasteurized process cheese spread nemichero, miriwo, kana nyama. Nisin (Nisaplin) inogadzirwa neLactococcus lactis. Inoshanda se lantibiotic peptide bactericidal agent. Nisin ibroad spectrum antimicrobial bacteriocin inokanganisa mabhakitiriya eGram-positive, zvisinei, haina simba guru kana kuti haina simba paGram-negative bacteria, mbiriso kana fungi. Zvakaratidzwa kuti nisin ine simba rekudzivirira kukura kweanenge ese mabhakitiriya eGram-positive beer-spoilage akaedzwa.

Muenzaniso weChigadzirwa

Kurongedza Chigadzirwa:

Mamwe Mashoko:

Kuumbwa	C143H230N42O37S7
Kuyedza	99%
Chitarisiko	Upfu chena
Nhamba yeCAS	1414-45-5
Kurongedza	25KG
Hupenyu hweSherufu	makore maviri
Kuchengetera	Chengeta munzvimbo inotonhorera uye yakaoma
Chitupa	ISO.