Tapso Sodium CAS:105140-25-8 Mutengo wemugadziri
Kugadzika pH: TAPS inowanzoshandiswa senzira yekudzikamisa pH yemhinduro mukuyedza kwakasiyana-siyana uye mashandisirwo. Ine pKa iri pedyo ne physiological pH, inenge 8.5, zvichiita kuti ive yakakodzera kuchengetedza pH yakagadzikana muzvinhu zvipenyu.
Zvidzidzo zvemapuroteni: TAPS inoshandiswa zvakanyanya muzvidzidzo zvebiochemistry yemapuroteni uye biology yezvivakwa. Inowanzo shandiswa senzira yekudzivirira mapuroteni kuti arambe aine chimiro chayo uye kugadzikana panguva yekucheneswa, kuchengetwa, uye kuyedzwa. TAPS inonyanya kubatsira pakushanda nemapuroteni anonzwa kuchinja kwepH.
Kuyedzwa kwemaEnzyme: TAPS inowanzo shandiswa senzira yekudzivirira mukuyedzwa kwemaEnzyme, uko pH inofanira kudzorwa nemazvo. Kugona kwayo kuchengeta uye kugadzikana kunoita kuti ive sarudzo inosarudzwa kune akasiyana-siyana maitiro emaEnzyme.
Kukura kwemasero: TAPS inowanzo batanidzwa mumidziyo yekukura kwemasero senzira yekudzivirira pH kuti irambe iine mamiriro akanaka ekukura kwemasero. Kuenderana kwayo nehupenyu uye kugadzikana kunoita kuti ibatsire mhando dzakasiyana dzemasero mukutsvaga uye kushandiswa kwemaindasitiri.
Electrophoresis: TAPS inogona kushandiswa senzira yekudzivirira ganda mu gel electrophoresis techniques, dzakadai seSDS-PAGE (Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis). Inobatsira kuchengetedza pH yakagadzikana panguva yekupatsanurwa uye kuongororwa kwemapuroteni, nucleic acids, uye mamwe ma biomolecules.
| Kuumbwa | C7H16NNaO7S |
| Kuyedza | 99% |
| Chitarisiko | Upfu chena |
| Nhamba yeCAS | 105140-25-8 |
| Kurongedza | Diki uye rakakura |
| Hupenyu hweSherufu | makore maviri |
| Kuchengetera | Chengeta munzvimbo inotonhorera uye yakaoma |
| Chitupa | ISO. |








